To keep things interesting in the kitchen you need to use your imagination and choose a different pasta sauce recipe each time according to the taste and the needs of your guests and family, to the ingredients you have available or just to try and make something new.
Some people may require a vegetarian pasta sauce recipe while others may not like tomatoes or prefer a pasta sauce recipe white like some that are made with Ricotta cheese or with cream for instance.
Pasta sauce recipe from scratch: what I like about it?
Of course it tastes better but it comes with a bonus…Yes, because when you use fresh ingredients to cook from scratch the scent or genuine vegetables, aromatic herbs and spices will spread throughout your whole kitchen. An inviting fragrance that will attract your loved ones to the dining table.
It is really easy and simple to prepare your own pasta sauce recipe from scratch if you follow Grandma’s tip: grab some fresh tomatoes and use the wider blades of a grater to grate the pulp. Simply sauté some garlic and thin sliced onion in a skillet with a drizzle of extra virgin olive oil and add grated tomatoes. Add salt and pepper to taste and let cook thoroughly, just make sure to add some vegetable broth if it gets too thick.
You can even make your own version of this pasta sauce recipe by adding one of your favorite ingredient like black olives for instance or cooked and round sliced sausage and so on.
Here I’ll share with you some of my delicious pasta sauce recipe so that you can try one or more of them.
